Golden Ale - 5%
Modelled after our favourite European Pilsners, our flagship beer is crisp, cleans and the perfect dockside drinker.
30, 000 Islands IPA
India Pale Ale - 6.3%
Georgian Bay's IPA. 30,000 Islands IPA is a new school interpretation of the IPA style. It's neither an East Coast or West Coast style IPA as it takes inspiration from both.
Hole in the Wall
Helles Lager - 5.4%
A clean, crisp, bready lager brewed to the traditional Bavarian Purity act of 1516 - the Reinheitsgebot! It is brewed with only high quality imported German Pilsner and Munich malts with German hops providing a subtle balanced bitterness. Pure Georgian Bay water provides the foundation. It is matured for a minimum of 6 weeks allowing the time it needs to develop its' simple complexity which will surely appeal to a wide range of beer lovers.
Rye Porter - 5.5%
A Canadian take on the American brewpub classic, Red Rock features generous amounts of rye malt, flaked rye, crystal rye and chocolate rye. Slightly roasty, with notes of chocolate, coffee and and earthy spicy character from the rye.
Imperial Stout - 9%
Brag Load is our Imperial Stout, with 9 different malts aged on real vanilla and coffee beans! It is a deep, rich and slow sipper that is meant to be enjoyed over time letting the flavours evolve as it warms up!
The name Brag Load comes from the logging days where loggers would have competitions to see who could build the highest load of logs. We think that it's a very appropriate name for an Imperial Stout!
The Beatty Covenant
Belgian Strong Ale with Cherries
8.7% - 21 IBU
This beer is 8.7% and a beautiful cherry chestnut colour, with full carbonation topped by a smooth tan head. Flavours and aromas of caramelized malt, brown sugar, dark fruit and cherries give way to a dry, wine-like finish.
What's "The Beatty Covenant"? Well, The Beatty Covenant stated that any purchaser of land from Beatty within the townsite must not sell, barter, or exchange liquor on the premises. The force behind the document was that Beatty or his descendants could repossess the land of violators. The covenant remained in effect in Parry Sound until 1950.
Bourbon Barrel Aged Imperial Stout - 10.5%
If you've been into the brewery during the past year, you've seen this beer aging in the eight bourbon barrels brought in from Kentucky last October.
After over a year of aging in the barrels, we couldn't be more excited to share the results with you! It's a truly beautiful beer, with flavours of rich chocolate, coffee and roast melding with notes of oak, bourbon and vanilla from the barrel. At 10.5%, it's a slow sipper that can be enjoyed now, or cellared to savour later!
Available Seasonally - Currently on Vacation
Rust Never Sleeps
Marzen - 5.4%
Brewed as a celebration of Autumn. Our version of this traditional Bavarian lager focuses on hearty malt flavours of caramel with a balanced bitterness.
60 000 Islands
Double IPA - 8%
Our 60 000 Islands Double IPA was brewed to showcase our favourite hop varieties in all their glory! A boatload (3lbs per barrel!) of Citra, Centennial, Chinook, Denali and Amarillo bring their juicy flavours and aromatics without a harsh bitterness. Warning - after enjoying a couple of these among the 30 000 Islands of Georgian Bay - you might start seeing twice as many islands...
Hazy Pale Ale - 5%
South Channel Hazy Pale Ale is inspired by the beautiful summer days on Georgian Bay that we're currently enjoying! Fruity, juicy and loaded full of hops yet easy-drinking at 5%.
Dry Hopped Mango Sour - 4.9%
Lightly sour, fruity and dry hopped with varieties packed full of even more juicy flavours this beer is centred around the idea of a dockside beer that doesn't weigh down the drinker. Enjoy this beer by the water, and let it serve as a reminder that you can turn off your tech, and that around here, life is better with No Signal.
Salt Dock Jump
Summer Saison - 4.3%
A refreshing and drinkable Summer Saison. Malted wheat, Pilsner malt combine to create a beer which has a doughy malt profile allowing the traditional Belgian Saison yeast to shine through. Fruity, peppery with a balanced bitterness. Named after the Parry Sound rite of passage.
Winter Saison - 6.1%
As the change of seasons is now well underway we brewed this beer with a nod to all things Canadian. It starts with a base of Canadian grown pilsner malt, pale malt, wheat malt and flaked rye for a creamy mouthfeel.